Started April 9, 2023
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Bulgur pilaf, a nutritious and hearty dish, combines the nutty flavor of bulgur wheat with a medley of spices, vegetables, and sometimes proteins, offering a wholesome and satisfying meal.
Read moreCavatelli with Sautéed Broccoli & Garlic
Started April 9, 2023
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Cavatelli with sautéed broccoli and garlic combines the tender, chewy texture of cavatelli pasta with the earthy crunch of broccoli and the aromatic zest of garlic, creating a simple yet profoundly flavorful dish.
Read morePink Sauce Penne
Started April 9, 2023
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Pink sauce penne, a harmonious blend of creamy and tangy flavors, features penne pasta enveloped in a rich, blush-hued sauce made from a perfect mix of tomato and cream.
Read morePlain Pasta
Started April 9, 2023
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Plain pasta, a beloved and adaptable culinary canvas, offers a delightful texture and a subtle flavor, serving as the perfect foundation for an array of sauces and ingredients in countless global dishes.
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